Lecture
Intr to Meat Judging
FDSC3545CRN 12828MainTraditional
Course and term details
- Sequence
- 01
- Part of term
- 1
- Term
- Fall 2026
- Delivery
- Traditional
- Delivery code
- TR
- Linked section
- No
- Open section
- Yes
Fall 2026
FDSC3545 CRN 12828Intr to Meat Judging
LectureMainPhillips, McKensie KMon Wed 4:10 p.m. – 5:30 p.m.
Section data from the UW course catalog via uwyoschedule. Confirm seats and meeting times in WyoWeb before you register.
Credits
—
3
All credit fields
- Credit range
- 3
Seats
34
open of 40 seats
Enrollment and waitlist
- Enrollment
- 6
- Maximum enrollment
- 40
- Seats available
- 34
- Wait capacity
- 0
- Wait count
- 0
- Wait seats available
- 0
Schedule
Mon, Wed
4:10 p.m. – 5:30 p.m.
Agriculture Bldg 4041
08/31/2026 – 12/11/2026
Meeting type
Class · LEC
Faculty
Phillips, McKensie KPrimary
mphill27@uwyo.edu
Attributes
1
TPG1 · Program Fees - AG
Full attribute list
- TPG1
Program Fees - AG
See every section of FDSC3545? Open the course page. Want to plan a full week? Open the planner.